咸檸曲奇
組1
咸檸檬蛋糕粉 500g
雞蛋 50g
栗粉 300g
黃油 300g
檸檬皮 10g
餡料
柚子忌廉
製法
1.以中速將所有材料 (組1) 攪打 1 分鐘。
2.把麵團擀平,用圓形曲奇刀切出。
3.然後160度烤25分鐘。
4.最後根據您的喜好裝飾。
INGREDIENTS
Sugar, Wheat Flour, Non Fat Milk Solids, Starch, Salt
SALTED LEMON YUZU CHEESE TART SANDWICH
Group 1
Bakels Salted Lemon Cake Mix 500g
Eggs 50g
Corn flour 300g
BUTTERY 300g
Lemon zest 10g
MethodBeat all ingredients (Group 1) on medium speed for 1min.Roll dough flat and use a round shape cookie cutter to cut it out Then bake at 160°c for 25mins.decorate according to your desired preference.